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Foraging Classes Summer Foraging Class | Yellow Springs Ohio | 8/9/2025 | 6pm-9pm
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Summer Foraging Class | Yellow Springs Ohio | 8/9/2025 | 6pm-9pm

$99.00

Join Cook Forage Feast for a 1.5-2 hour long Guided Plant and Mushroom Walk, focusing on edible and useful plants/mushrooms. After our walk we will gather for a free family style wild food tasting, reflecting what we saw on our walk.

You can expect:

  • Feel more comfortable identifying edible plants and mushrooms.

  • Spend time with likeminded folks.

  • Commune over a free foraged food tasting. (Typically a N/A drink, two savory dishes and dessert.)

  • Meet local food producers and community members.

We want this to be accessible to all and reserve a few “pay what you can” spots for each class. Please reach out to chef@lorenzocooks.com if you can’t swing tickets and need some help.

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Join Cook Forage Feast for a 1.5-2 hour long Guided Plant and Mushroom Walk, focusing on edible and useful plants/mushrooms. After our walk we will gather for a free family style wild food tasting, reflecting what we saw on our walk.

You can expect:

  • Feel more comfortable identifying edible plants and mushrooms.

  • Spend time with likeminded folks.

  • Commune over a free foraged food tasting. (Typically a N/A drink, two savory dishes and dessert.)

  • Meet local food producers and community members.

We want this to be accessible to all and reserve a few “pay what you can” spots for each class. Please reach out to chef@lorenzocooks.com if you can’t swing tickets and need some help.

Join Cook Forage Feast for a 1.5-2 hour long Guided Plant and Mushroom Walk, focusing on edible and useful plants/mushrooms. After our walk we will gather for a free family style wild food tasting, reflecting what we saw on our walk.

You can expect:

  • Feel more comfortable identifying edible plants and mushrooms.

  • Spend time with likeminded folks.

  • Commune over a free foraged food tasting. (Typically a N/A drink, two savory dishes and dessert.)

  • Meet local food producers and community members.

We want this to be accessible to all and reserve a few “pay what you can” spots for each class. Please reach out to chef@lorenzocooks.com if you can’t swing tickets and need some help.

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