Do you want to learn how to make food taste good no matter what is stocked in your kitchen?
Do you feel like the food you eat out is way more tasty than the food you make at home?
Ever feel like your food is missing something, but you don’t know what it needs?
This class is for you.
Join Chef Lorenzo Tavani for an online Zoom class about understanding how to balance flavor in your every day cooking. If you understand how flavors work within a recipe, you can make delicious food no matter what you have on hand.
YOU DO NOT NEED TO ATTEND LIVE. Everyone who registers will be sent an on demand link to the class recording.
Attendees can expect to learn:
The different flavors that make up tasty food.
The important relationships flavors have with each other.
How to taste a dish and know what it needs.
How to apply these concepts in their every day cooking.
A link to the Zoom Meeting will be sent to students when your ticket is purchased. This class will last 1 to 1.5 hours.
Do you want to learn how to make food taste good no matter what is stocked in your kitchen?
Do you feel like the food you eat out is way more tasty than the food you make at home?
Ever feel like your food is missing something, but you don’t know what it needs?
This class is for you.
Join Chef Lorenzo Tavani for an online Zoom class about understanding how to balance flavor in your every day cooking. If you understand how flavors work within a recipe, you can make delicious food no matter what you have on hand.
YOU DO NOT NEED TO ATTEND LIVE. Everyone who registers will be sent an on demand link to the class recording.
Attendees can expect to learn:
The different flavors that make up tasty food.
The important relationships flavors have with each other.
How to taste a dish and know what it needs.
How to apply these concepts in their every day cooking.
A link to the Zoom Meeting will be sent to students when your ticket is purchased. This class will last 1 to 1.5 hours.
