Ever feel like your food is missing something, but you don’t know what it needs?

Join Chef Lorenzo Tavani for an online Zoom class about understanding how to balance flavor in your every day cooking. If you understand how flavors work within a recipe, you CAN make delicious food.

Attendees can expect to learn:

The different flavors that make up tasty food.

The important relationships flavors have with each other.

How to taste a dish and know what it needs.

How to apply these concepts in their every day cooking.

YOU DO NOT NEED TO ATTEND LIVE. Everyone who registers will be sent an on demand link to the class recording. A link to the Zoom Meeting will be sent to students when your ticket is purchased. This class will last 1 to 1.5 hours.

We want this to be accessible to all and reserve a few “pay what you can” spots for each class. Please reach out to chef@lorenzocooks.com if you can’t swing tickets and need some help,